It isn’t any secret that I love the taste of human flesh. If you butcher it correctly and choose your meat carefully you would be surprised at just how tender and tasty it is. I can’t count the number of times I have served human meat at my dinner table and had my guests marvel at the unique flavor, how the meat melts in the mouth and how tender and juicy it is! I usually hunt my own meat and that is so much fun, however sometimes I do go to a farm I know of that specializes in the finest human meat. Just like a hog farm, I can go examine the specimens and pick the finest one. They will even butcher my choice for me. Several months ago I decided to open a human meat market. To date it has been very successful. The meat is selling off the shelves almost faster then I can keep them stocked. My butchers are working over time and I have even had to go over and butcher myself here and there. Not that I mind that at all, I love getting my hands dirty. No one really knows what kind of meat I sell but everyone sure loves it. I am making money hand over fist, no pun intended!
Angie
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